Oatmeal Chocolate Chip Cake
11:04 AM
Oatmeal Chocolate Chip Cake
1-3/4 cups boiling water
1 cup uncooked oatmeal
1 cup packed brown sugar
1 cup sugar
1/2 cup butter, softened
3 large eggs
1-3/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking cocoa
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 package (12 ounces) semisweet chocolate chips, divided
3/4 cup chopped walnuts
In a large bowl, pour water over oatmeal. Allow to stand 10 minutes. Add sugars and butter, stirring until the butter melts. Add eggs, one at a time, mixing well after each addition. In a separate bowl sift flour, soda, cocoa, salt, and cinnamon together. Add to batter. Mix well. Stir in half the chocolate chips. Pour into a greased 13x9-in. baking pan. Sprinkle top of cake with walnuts and remaining chips. Bake at 350° for about 40 minutes.
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